Dine-in Menu
Featured Flavors
Berry Pecan Salad
Chicken, strawberries, blueberries, bleu cheese and candied pecans on greens with strawberry vinaigrette dressing.
Chicken Bacon Avocado Club
Chicken, smoked bacon, avocado, tomatoes, leaf lettuce, cheddar and Swiss with mayo on whole grain harvest.
Berry Almond Swiss Oats (520 cal)
Large bowl of Chilled Swiss Oats topped with toasted almonds and fresh strawberries & blueberries served with a homemade raisin pecan sweet crisp (120 cal).
The Anaheim Panini (600 cal)
Scrambled eggs, smoked bacon, tomatoes, onions, avocado & cheddar on sourdough.
Morning Favorites
Buttermilk Pancakes with Bacon (770 cal)
Pancakes with a side of smoked bacon.
Buttermilk Pancakes & Eggs with Bacon (1010 cal)
Pancakes & scrambled eggs with a side of smoked bacon.
Farmer's Scrambler (370 cal)
Scrambled eggs, peppers, mushrooms, onion & cheddar served with harvest toast (170 cal) & oven-roasted potatoes (140 cal) or fresh fruit (60 cal).
Anaheim Scrambler (600 cal)
Scrambled eggs, smoked bacon, tomatoes, green onions, cheddar & avocado served with harvest toast (170 cal) & oven-roasted potatoes (140 cal) or fresh fruit (60 cal).
All American Scrambler (380 - 400 cal)
Scrambled eggs with a side of smoked bacon served with harvest toast (170 cal) & oven-roasted potatoes (140 cal) or fresh fruit (60 cal).
Breakfast Sandwiches
The Commuter Croissant (650 cal)
Scrambled eggs, smoked bacon, cheddar & tomatoes on a flaky croissant.
The Anaheim Panini (600 cal)
Scrambled eggs, smoked bacon, tomatoes, onions, avocado & cheddar on sourdough.
Smoked Bacon & Cheddar Panini (620 cal)
Scrambled eggs, smoked bacon & cheddar on sourdough.
Power Flats
Chicken Apple Sausage Power Flat (320-390 cal)
Scrambled eggs with Parmesan & cheddar in a multigrain flatbread.
Applewood Smoked Bacon Power Flat (350-430 cal)
Scrambled eggs with Parmesan & cheddar in a multigrain flatbread.
Avocado & Spinach Power Flat (290-360 cal)
Scrambled eggs with Parmesan & cheddar in a multigrain flatbread.
Oatmeals & Yogurt
Fresh Berry & Yogurt Parfait (370 cal)
Crunchy granola, low-fat yogurt & seasonal berries served with a homemade raisin pecan sweet crisp (120 cal).
Chilled Swiss Oats (360 cal)
Our European muesli made with low fat yogurt, rolled oats, green apples, bananas, currants, cranberries and skim milk. Served with our homemade raisin pecan sweet crisp served with a homemade raisin pecan sweet crisp (120 cal).
Steel-Cut Oatmeal (350 - 540 cal)
Steel-cut oatmeal topped with choice of currants, cranberries, brown sugar, walnuts or almonds served with a homemade raisin pecan sweet crisp (120 cal).
Berry Almond Swiss Oats (520 cal)
Large bowl of Chilled Swiss Oats topped with toasted almonds and fresh strawberries & blueberries served with a homemade raisin pecan sweet crisp (120 cal).
Choose Any Two
Choose Any Two (380 - 1170 cal)
Choose any two favorites: 1/2 Sandwich or Panini, Cafe Fresh Salad, Cafe Handcrafted Pasta, Cup of Soup, Grilled Flat.
The Trio
The Trio (205 - 1025 cal)
Choose any three Trio Salad options.
Hummus (270 cal)
Creamy hummus with baby carrots and grilled flatbread.
Quinoa & Pico (90 cal)
Quinoa, corn, black beans, tomatoes, jalapenos, onions and cilantro in a zesty lime vinaigrette.
Asian Edamame (80 cal)
Edamame, cabbage, cucumbers, red bell peppers, carrots, green onions, basil and cilantro in ginger soy dressing.
Caesar (170 cal)
Crisp romaine lettuce, shredded Parmesan and Romano cheeses and homemade spicy croutons with our classic Caesar dressing.
Cavatappi Pasta Salad (140 cal)
Roasted tomatoes, Asiago cheese, basil, roasted garlic and arugula in white balsamic dressing.
Seasonal Fruit Medley (60 cal)
A delicious assortment of the season's freshest fruits.
Tuna Salad (260 cal)
Tuna, celery, red and green onions and mayo with hints of Dijon mustard and basil.
D.C. Chicken Salad (230 cal)
All-natural chicken, green apples, currants, red onions, celery, mayo and toasted almonds.
Fresh Salads
Mixed Greens Salad (240 - 480 cal)
Field greens tossed in our sweet and spicy house vinaigrette with tomatoes and spicy croutons served with a freshly baked focaccia roll (100 cal).
Santa Fe Ranch Salad (360 - 720 cal)
All-natural chicken, fresh corn salsa, diced tomatoes, cheddar cheese, tortilla strips and avocado ranch dressing on iceberg and romaine lettuce served with a freshly baked focaccia roll (100 cal).
Classic Caesar Salad (310 - 620 cal)
Crisp romaine lettuce, shredded Parmesan and Romano cheeses and homemade spicy croutons with our classic Caesar dressing. Add all-natural grilled chicken for an additional charge served with a freshly baked focaccia roll (100 cal).
Asian Wonton Salad (250 - 500 cal)
All-natural chicken, edamame, cucumbers, red bell peppers, carrots, green onions, cilantro and crispy wontons with ginger soy dressing on mixed greens and cabbage served with a freshly baked focaccia roll (100 cal).
Chopped Salad (420 - 840 cal)
All-natural chicken, applewood smoked bacon, avocado, bleu cheese, tomatoes and green onions tossed with iceberg and romaine lettuce and our sweet and spicy house vinaigrette served with a freshly baked focaccia roll (100 cal).
Harvest Salad (390 - 780 cal)
All-natural chicken, field greens, green apples, toasted walnuts, cranberries and bleu cheese with raisin pecan sweet crisps and balsamic vinaigrette served with a freshly baked focaccia roll (100 cal).
Spinach Sweet Crisp Salad (240 - 480 cal)
Baby spinach, freshly sliced strawberries, oranges, grapes, cranberries, green onions and creamy goat cheese with raisin pecan sweet crisps and strawberry vinaigrette. Add all-natural grilled chicken for an additional charge served with a freshly baked focaccia roll (100 cal).
Signature Sandwiches
Roast Beef & Cheddar (670 cal)
Roast beef, cheddar cheese, lettuce, tomatoes and cracked pepper balsamic mayo on sesame bread served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
BBLT (740 cal)
Made with six thick slices of applewood smoked bacon, tomatoes, leaf lettuce and our very own cracked pepper balsamic mayo on Mom's white toast served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
D.C. Chicken Salad (610 cal)
All-natural chicken, green apples, currants, red onions, celery, mayo and toasted almonds with lettuce and tomatoes on Steakhouse Rye served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
Tomato Mozzarella (760 cal)
With roasted red peppers, arugula and basil drizzled with balsamic vinaigrette on a baguette served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
Ham & Swiss Pretzel (610 cal)
Smoked ham with shaved red onions, tomatoes, Swiss cheese and stoneground mustard-mayo on pretzel bread served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
Uptown Turkey Avocado (730 cal)
Smoked turkey breast, applewood smoked bacon, avocado, lettuce, tomatoes and mayo on whole grain harvest toast served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
Chicken Pesto (750 cal)
All-natural chicken, arugula and tomatoes with our sweet and spicy house vinaigrette and pesto mayo on a baguette served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly wraps available for an additional charge.served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
Tuna Salad (610 cal)
With lettuce and tomatoes on whole grain harvest bread. Substitute any Trio Salad option for chips for an additional charge served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge. Gluten-friendly bread available for an additional charge.
Panini & Hot Sandwiches
Steak & Cheese (950 cal)
1/3 pound roast beef, provolone, cheddar cheese sauce and grilled mushrooms, peppers and onions on a baguette. Available at select cafes. Served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge.
Club Panini (780 cal)
Hickory smoked turkey breast, applewood smoked bacon, cheddar cheese and tomatoes with a touch of mayo on grilled sourdough. served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge.
California Grille (700 cal)
A vegetarian mixture of grilled zucchini, marinated artichoke hearts, roasted tomatoes and pesto with fresh spinach and provolone cheese on grilled Harvest bread served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge.
Meatball Panini (830 cal)
All-beef meatballs and provolone cheese with marinara sauce served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge.
Chicken Pomodori (780 cal)
All-natural chicken, fresh basil and spinach, oven-roasted tomatoes and provolone cheese with pesto mayo on grilled sourdough served with a pickle (5 cal) & bakery chips (150 cal) or carrots (35 cal). Substitute any Trio Salad option for chips for an additional charge.
Handcrafted Pastas
Linguine with Meatballs (590 - 930 cal)
All-beef meatballs on top of linguine tossed with marinara and sprinkled with Parmesan cheese. Served with toasted garlic bread.
Cavatappi with Marinara (270 - 550 cal)
A delicious dish of our cavatappi pasta and vegetarian marinara sauce topped with Parmesan cheese.
Bacon Tomato Mac & Three Cheese (580 - 1010 cal)
Cavatappi pasta tossed with applewood smoked bacon, diced tomatoes and a blend of three cheeses.
Mac & Three Cheese (420 - 840 cal)
Cavatappi pasta tossed with a blend of three cheeses.
Chicken Carbonara (570 - 1140 cal)
All-natural chicken, applewood smoked bacon, spring peas and linguine in our creamy carbonara sauce.
Pesto Cavatappi (550 - 1100 cal)
All-natural grilled chicken and cavatappi pasta tossed in our rich pesto cream sauce.
Soups & Chili
Big Al's Chili (380 - 1020 cal)
Our secret recipe topped with sharp cheddar cheese.
Loaded Baked Potato Soup (400 - 1040 cal)
Topped with cheddar cheese and green onions.
Cheddar Broccoli Soup (360 - 1000 cal)
A hearty soup made with real cheddar cheese.
Zesty Chicken Tortilla Soup (230 - 870 cal)
A zesty blend of chicken, corn, black beans and roasted poblano peppers, topped with crispy tortilla strips.
Roasted Tomato Basil Soup (200 - 840 cal)
Topped with our signature homemade spicy croutons.
Mom's Chicken Noodle Soup (140 - 780 cal)
Enjoy our version of the classic comfort food.
Kids
Kids Homemade Mac & Cheese (240 - 540 cal)
Cavatappi pasta tossed with a blend of three cheeses.
Kids Combo (220 - 600 cal)
Any half kids sandwich paired with a small soup. Served with choice of bakery chips or baby carrots.
Kids Scrambler with Bacon (320-360 cal)
Scrambled eggs with bacon or fresh fruit and white toast.
Kids Scrambler with Fruit (320 - 570 cal)
Freshly scrambled eggs with choice of white or harvest toast and fresh fruit. Also available with cheddar cheese.
Kids Turkey Sandwich (150 - 400 cal)
Served on choice of white or harvest bread with a pickle (5 cal) & bakery chips (150 cal) or baby carrots (35 cal).
Kids Grilled Cheese (150 - 400 cal)
Served on choice of white or harvest bread with a pickle (5 cal) & bakery chips (150 cal) or baby carrots (35 cal).
Kids Pasta & Sauce (240 - 540 cal)
Choice of marinara (240 cal) or cream sauce (400 cal).
Kids Ham Sandwich (150 - 400 cal)
Served on choice of white or harvest bread with a pickle (5 cal) & bakery chips (150 cal) or baby carrots (35 cal).
Kids PB&J Sandwich (150 - 400 cal)
Served on choice of white or harvest bread with a pickle (5 cal) and chips (150 cal) or baby carrots (35 cal).
Bakery Sweets
Cookies (280-320 cal)
Variety of cookies including: Chocolate Chip, Monster, Oatmeal Raisin, Sugar, and English Toffee.
Hand Pies (520 cal)
Choice of Twisted Lemon or Blueberry.
Rugalach
Cinnamon Pecan, and Apricot Walnut